Telling You What's Good

Archive for May, 2012

MADEON NEW SONG TEASER!

He’s awesome, he’s a genius, he rocks a mean dancefloor, he’s the bo-est selecta out there, and he only just turned 18 yesterday.  You may remember him from the genius of “Pop Culture” last year. I saw him in concert two weeks ago, and he ain’t no mere flash in the pan.  Madeon is the real deal.  He just released this preview of his upcoming single today, and it is HUGE.  Like, the electro/house equivalent of a summer blockbuster movie. Enjoy.


Little Boots’s New Album Headphones Getting Closer!

talented AND beautiful!

I’ve already briefly addressed it, but Little Boots’s new album, Headphonesis getting the finishing touches for release!  By now a few songs have been released and a couple videos have been made:

 

 

Little Boots aka Victoria Hesketh is immensely talented, and by far the best of the crop of recent electronically-influenced pop singer-songwriters (such as La Roux, Lady Gaga, Adele, etc).  If her upcoming album is as good as her debut, she’ll be a serious contender for a Great Ballers of Music honor. She has a fantastic voice,her songs are intelligent, immensely catchy, and usually quite danceable.  If anything the new album seems even more dancefloor oriented.  Favorites from the previous, debut album, Hands after the jump

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Alcoholic Liquid Nitrogen – The Real Daiquiri

(A continuation from yesterday’s post on the mojito)

If the mojito is liquid air conditioning on a hot day, the daiquiri is like drinking boozy liquid nitrogen, a short, sharp, shock of ultimate cold to the mojito’s enveloping effervescent coolness. Additionally, the daiquiri is a more elegant, refined drink, whereas the mojito is a bit more rustic and working class, but they’re connected regardless. Both were invented in Cuba, and both were perfected at bars that Ernest “And a Bottle of Rum” Hemingway, who drank lots of both, frequented. Before we begin, let me tell you what a daiquiri is NOT:

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Liquid A/C: The Mojito that Hemingway Loved

If you’ve been anywhere near the east coast of the US in the last few days, you know it’s hot. Viciously hot.  July hot. Fucking hot. In such dire conditions, nothing calms, soothes, and cools the soul better than a mojito – the tartness of the lime, the mintiness…of the mint, the light spritz of the soda, and of course, the lovely kick of rum allowing you to sink into a chair and forget all about the muggy misery outside. The history, etc, of the drink has been beaten to death online, so I’ll spare you.  Suffice it to say this wartime imbibement shot back to popularity in the last several years, and if you’re reading this blog, you’ve for sure heard of it.  A few more thoughts on this classic, and how to make the best one after the jump.

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DJ, dammit!

Quick thought here. Read any “respectable” piece of print and the guy who rocks a dancefloor, gets down on the wheels of steel, or drops a bo choon, selecta! is referred to as a “deejay.” NO NO NO. It looks stupid – nobody writes “teevee” – and no self-respecting artist would spell it like that. The word is an acronym, and should ALWAYS BE WRITTEN DJ. This goes for MC, too, by the way. That’s all I have to say on that. Rewind, selecta!


Kickin’ Back in Beirut: Al Falamanki

I’ve said Beirut is laid back, it’s a good place to relax, and more.  As one Lebanese rapper put it, “the national sport of Lebanon is called chilling.”  I’ll also nominate mentalist driving, but let’s go with chilling for now, because it’s hard to imagine anyone ENJOYS driving here, although I’m sure some people take perverse pleasure in pretending it’s the Monaco Grand Prix on the crowded streets (“Shou, Monte Carlo is a party town on ze Med, we are too!”)…but I digress.  More than partying, more than their fabled ski-and-swim in the same day, more than anything else, the Lebanese love to sit back, relax, and enjoy life.  Usually that involves a café, with coffee, tea, beer, snacks, and often an argile (hookah).  The king of all such places in Beirut is Al Falamanki.

Just a small section of the garden

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The Rough Guide to Lebanon (Part 2)

Now that I’ve introduced you all to Lebanon, its complexities, frustrations, beauty, and dichotomies, here’s some practical information.  To review from last post, my rules for Lebanon are 1) keep an open mind; 2) take things as they come; 3) avoid the coastal highway at rush hour (this is a BS rule, but good advice); 4) expect the unexpected.  I’m convinced that if you keep all that inmind, you’ll have a much more enjoyable visit.  Here are some other tips.

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